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Links to flour, milling and museums

Museums:

Museums on similar topics (flour/food)

The PANEUM – Wunderkammer des Brotes

Museum of Bread Culture, Ulm, formerly German Bread Museum

"Mühlerama" Mill Museum in Zürich

Swiss Bread Museum "Maison du Blé et du Pain" in Echallens

Restaurant “Alte Backstube” (Old Bakehouse) in Vienna, with adjacent baking museum

Dutch baking museum “Het Warme Land” in Hattem

International Windmill and Watermill Museum in Gifhorn

Internet magazine of the Lüneburg mill preservation society

German Museum (Deutsches Museum) in Munich, milling exhibition

Alsatian Bread Museum "La Maison du Pain d'Alsace" in Sélestat

Sugar Museum in Berlin

Lindt/Imhoff Chocolate Museum in Cologne

Museums on similar topics (packaging)

Opium Museum; virtual Orange-Paper Museum in the Internet

German Sack Museum in Nieheim

Flour projects

Breadculture – research, information and teaching projects on the subject of bread and culture

International Milling

Flour Fortification Initiative

The Micronutrient Initiative

Canadian Grain Commission

US Wheat Associates6000

Australian Wheat Board

International trade fair World Market for Baking, Düsseldorf

Company websites

The FlourWorld Museum is an initiative of Mühlenchemie, one of the companies of the Stern-Wywiol Gruppe:

Holding

Stern-Wywiol Gruppe GmbH & Co. KG

Food

DeutscheBack GmbH & Co. KG

HERZA Schokolade GmbH & Co. KG

Hydrosol GmbH & Co. KG

Mühlenchemie GmbH & Co. KG

OlbrichtArom GmbH & Co. KG

Sternchemie GmbH & Co. KG

SternEnzym GmbH & Co. KG

SternLife GmbH & Co. KG

SternMaid GmbH & Co. KG

SternVitamin GmbH & Co. KG

Feed

Berg + Schmidt GmbH & Co. KG

Oleo

Berg + Schmidt GmbH & Co. KG

Further organizations

AACC International

ICC

IAOM

France Export Céréales

Note on liability:

Although we check the information on this website carefully we accept no liability for the content of external links. The content of linked websites is solely the responsibility of their operators.